This has been an especially good eating week. One of the blessings of having so many daughters is that they are being trained to be wives and mothers, which makes yours truly the beneficiary of their still developing—but already amazingly honed—culinary skills. This week Melinda had three of our girls each take a turn at preparing supper. On Tuesday Suzanna (15) made homemade pizza. On Wednesday Elizabeth (13) made spaghetti and garlic bread. And Thursday Hannah (11) made Mexican food…just the way I like it—with fried flour tortillas shells. All this was after Melinda made smothered steak and mashed potatoes on Monday night.
As I said, it’s been an especially good eating week.
The Chronicler says that Obed-edom’s eight sons were a blessing from God (1 Chron. 26:4-5). No doubt they were. But if Obed-edom could have eaten what I’ve eaten this week, he might envy me for my five daughters!